Udhaiyam Moong dal. These yellow in color moong dal is skinned and split from moong beans. Rich in fiber and low in fat split moong dal has many essential vitamins, carbs, proteins, etc. It can be cooked even without soaking.
Benefits
Rejuvenates skin
Good for the heart
Lowers LDL level
Prevents Anemia
Helps in managing BP
Helps prevent diabetes
Good for the gut
Familygarden information
Fresh Products
100% Healthy
Order before 10 pm and get dispatched your fruits and vegetables with in 24 Hours
