ஜிஆர்பி நெய்
GRB-Udhayam Ghee 100ml. The role ghee plays in Indian cooking is incomparable it is a staple in Indian cuisine since ancient times. Due to its medicinal properties, it is used in Ayurveda. It has vitamins A, C, D, K, E, and antioxidants. Research has found that ghee is full of healthy fats.
-1000x1000.jpg "Aavin ghee 200 ml")
