Description
Description
Red in color with yellow and green spikes dragon fruit got its name from its resemblance to the dragon. It has white pulp with edible black seeds inside, it tastes like a kiwi and pear. It belongs to the cactus family and it has vitamin C, E, iron, fiber, magnesium, and calcium.
Benefits
- Reduces risk of diabetes
- Boosts immunity
- Good for heart
- Good for hair and skin
- Good for vision
